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Warm Tofu and Snap Pea Salad

  • Serves 4
  • Prep 15 mins
  • Ready-In 20 mins
  • Product Variation
  • Menu Placement

Product versatility is key in the foodservice industry. Litehouse's commitment to high quality products allows each one of its products to be utilized across various recipes.

Warm Tofu and Snap Pea Salad

Try this delicious vegetarian dish!

Ingredients

8oz Sugar Snap Peas, blanched
8 oz firm tofu, cut into cubes
2 Tbsp. oil
½ cup Litehouse® Sesame Ginger

Directions

 Heat oil over med-high heat. Lightly pan fry tofu till golden. Add in blanched sugar snap peas and dressing. Serve. May also be chilled and served as a cold salad.