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Crunchy Asian Salad

  • Serves
  • Prep
  • Ready-In

Product versatility is key in the foodservice industry. Litehouse's commitment to high quality products allows each one of its products to be utilized across various recipes.

Crunchy Asian Salad


1 package (3 oz) ramen noodle soup mix (any flavor),
2 cups shredded cabbage,
½ cup diced red onion,
¼ cup sliced almonds (2 oz),
1 medium red bell pepper, cut into 1x1/8 inch strips,
1 small can mandarin oranges, drained,
2 cups coarsely chopped fresh baby spinach leaves,
½ cup Litehouse Tangy Orange Citrus Dressing


Break up ramen noodles in a bag before opening.  Discard seasoning packet from soup package.  Add noodles and all remaining salad ingredients except oranges and spinach to dressing; toss to mix well.  Stir in oranges and spinach.  Serve immediately or refrigerate up to 8 hours.