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Blue Cheese and Turkey Salad

  • Serves 4
  • Prep 10 mins
  • Ready-In 15 mins
  • Product Variation
  • Menu Placement

Product versatility is key in the foodservice industry. Litehouse's commitment to high quality products allows each one of its products to be utilized across various recipes.

Blue Cheese and Turkey Salad

A flavorful salad with a mix of ranch and dill, along with a variey of different veggies!


1 cup chopped plum/paste tomato,
1/2 cup chopped celery
1/2 cup chopped green onion
1/4 cup sliced black olives
4 oz. roasted turkey, thin strips
2 oz. Blue cheese crumbles
1/2 cup Litehouse Ranch


Combine tomato, celery, green onions, turkey, blue cheese crumbles, lettuce, garbanzo beans, and green pepper into a large bowl. Pour Lithouse Ranch dressing over salad and toss. Serve as a salad, or it can be made into a wrap.