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Black Bean, Corn, and Couscous Salad

  • Serves 12
  • Prep 5 mins
  • Ready-In 8 mins

Product versatility is key in the foodservice industry. Litehouse's commitment to high quality products allows each one of its products to be utilized across various recipes.

Black Bean, Corn, and Couscous Salad

Perfect for a summer BBQ!


1 (10 oz.) box dry plain couscous
1 (16 oz.) bag frozen white or yellow corn, thawed and drained
1 (15 oz.) can black beans, rinsed and drained
4 medium green onions, sliced (white and green parts)
1 medium red bell pepper
Finely chopped Coarsely ground black pepper
1½ cup Litehouse® Zesty Italian Vinaigrette  or Litehouse® Red Wine Olive Oil Vinaigrette 


Prepare couscous according to package. Combine couscous, corn, beans, green onions, and bell pepper in a bowl; mix gently. Add Litehouse dressing; toss well. Season with salt and pepper. Serve warm or cold.